No-knead foccacia tiles

During one of my recent spates of cleaning and organizing, I came across this recipe that I'd copied from an issue of Better Homes and Gardens over 2 years ago. I decided to make it last week. It was SO easy. Almost no effort at all really. Behold the finished product:

Toppings are (clockwise from upper right): blue cheese, parmesan cheese, pepperoni, roasted red peppers, green olives, and limes. Yum yum. I'd recommend pizza or spaghetti sauce for dipping. I think the tiles would also be great cut into smaller strips as an accompaniment for soup.